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Glynn Tonsor

Livestock & Meat Marketing, Price Analysis

Professor & Extension Specialist
Kansas State University

Glynn Tonsor joined the K-State Agricultural Economics faculty as an Assistant Professor in March 2010. Tonsor’s current efforts are primarily devoted to a range of integrated research and extension activities with particular focus on the cattle/beef and swine/pork industries. His broader interests cover aspects throughout the meat supply chain ranging from production level supply issues to end-user consumer demand issues.

Address
223 Waters Hall
Manhattan , KS  66506-4011
Phone
(785) 532-1518
Fax
(785) 532-6925
Email
gtonsor@k-state.edu
Twitter Username
@TonsorGlynn
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Documents & Presentations by Glynn Tonsor
Title Date Downloads
US Consumers and Meat Demand Monitor

Presented to: International Meat Secretariat Economics Workshop. Paris, France. 

 October 19, 2022
The Impact of Inflation on the Pork Category

Presented to Retail Advisory Committee (RAC)/Packer Processor Industry Council (PPIC Fall Meeting. Denver, CO. 

 October 6, 2022
The Role US Beef Plays in Supporting the Beef Industry

K-State livestock economist, Glynn Tonsor, shares the highlights of a beef trade report that he and Derrell Peel of Oklahoma State University put together that illustrates the key roles that the United States beef import and export markets play in supporting our current beef industry.

 September 29, 2022
Beef-Cattle Outlook

Presented at KSU Beef Stocker Field Day. 

 September 29, 2022
Forecast for 2023: What's Ahead for Pork Demand?

Presented at Feedstuffs 365 webinar. 

 September 28, 2022
Meat Demand Monitor - September 2022 September 28, 2022
Monthly Survey - September 2022 September 28, 2022
Assessing Economic Impact That Would Follow Loss of US Beef Exports and Imports - Executive Summary September 26, 2022
Assessing Economic Impact That Would Follow Loss of US Beef Exports and Imports September 26, 2022
How Has Economy-Wide Inflation Impacted Consumer Sensitivity to Pork Prices? September 23, 2022