Documents & Presentations by Glynn Tonsor
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Consumers and Animal Health
K-State livestock economist Glynn Tonsor talks about consumer perceptions of meat animal health management, which was the theme of a webinar he presented earlier this week...he references a new study of the livestock production practices and product traits that consumers prioritize when they make meat purchase decisions, saying that the production sector must be willing to adjust to the signals consumers are sending. |
April 26, 2017 |
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Consumer Perceptions of Animal Health
Presented at University of Missouri-Columbia: Guest Lecture Webinar. |
April 24, 2017 |
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Beef-Cattle Industry Outlook
Presented at K-State Agricultural Research Center Roundup. Hays, KS. |
April 20, 2017 |
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| Cattle Feeding Returns | April 12, 2017 |
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| Cattle Feeding Returns | March 13, 2017 |
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Beef Cattle Economics Trilogy: Beef Industry Outlook, Drivers of Profitability, and Better Use of Farm Management Budgets
Presented at KSU Cattlemen's Day. Manhattan, KS. |
March 3, 2017 |
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Beef Demand Index
Glynn Tonsor reports on index information that most accurately portrays consumer demand for beef. |
February 22, 2017 |
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Creating and Assessing Candidate Food Service and Retail Beef Demand Indices
Full report, available HERE: |
February 22, 2017 |
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2017 Beef-Cattle Market Outlook
Presented at Lawrence, KS. |
February 21, 2017 |
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| Cattle Feeding Returns | February 20, 2017 |
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